With temperatures climbing into the 70’s and 80’s, it’s safe to say that we’re thrilled to officially welcome the arrival of Spring! Take advantage of the open air patio seating to soak in the sun while feeling the warm breeze. While you’re here, enjoy some of the fresh dishes and cocktails that serve as a perfect complement to one of our favorite seasons.
An Ode to Fresh
Nothing speaks to freshness quite as much as a perfectly ripe avocado made into some mouthwatering guacamole. Try our two famous variations on this appetizer favorite, each option as fresh as the other. Our clasico guacamole features avocado, fresh lime juice, habanero pepper, cilantro, and sweet red onion. The tipico keeps thing simple but no less delicious with avocado, lime, and sea salt. Need something with a bit more substance? Opt for the shrimp ceviche! Either appetizer serves as the perfect lead in to one of our nutritious ensalada options. Try the flavor-packed campesina, featuring black-peppered goat cheese, golden and red beets, toasted pecan, and caramelized pears with plenty of baby arugula. For an option that’s equally parts savory and sweet, order our baby kale salad. Available as a lunch portion as well, our salmon a la planche is a dish you’re likely to dream about. With the patagonian salmon served blackened, it comes with plenty of roasted vegetables and arroz blanco.
Finding a libation that will serve as the perfect complement to your fresh Spring meal won’t be hard to do with a drink menu as extensive as ours. Whether you’d prefer an ice-cold brew, a glass of your favorite wine, or a handcrafted cocktail, you’ll find it at Mesero.
Visit any one of our locations to welcome the arrival of spring, Mesero style.